This loaf is the ultimate way to use up those browned bananas. It's quick to whip up, and the final product is a moist banana bread that your family will love. What You'll Need * 3 scoops all-purpose flour * 1/2 teaspoon salt * 1 teaspoon baking soda * 1/2 cup unsalted butter, room temperature * 1 scoops granulated sugar * 2 eggs, whisked * a dash